Sunday Lunch

Served 12noon to 2.30pm
£15 Main Course only
2 Courses £21.50 / 3 Courses £26.50

STARTER

Soup of the Day with bread & butter
Coppa Ham & Crisp Pear Salad, walnut & endive
Crab Cocktail, cucumber, baby gem lettuce, mayonnaise & dill
Tomato, Ricotta & Basil Salad (v), brown bread & olives
Liver Pâté, chutney, pickles & toast

MAIN

Traditional Roast Beef Sirloin or Roast Chicken
Veggie Roast (v) , golden raisins & roasted onions
Roasted Plaice served on the bone, capers, brown butter
All roasts served with swede and carrot mash, cauliflower cheese, buttered greens, roasted parsnips and roast potatoes
Potato Gnocchi (v) , roasted peppers, courgette, fresh herbs

DESSERT

Sherry Trifle mixed berry jelly, toasted pistachio, honey cream
Bread & Butter Pudding with vanilla ice cream
Ice Cream Sundae, honeycomb, chocolate, praline
Apple Crumble, vanilla custard
West Country Cheese, Cornish wafers, chutney & walnuts

Can we help?

Call us on 01209 203000 or email us here