Throughout December we offer Christmas lunches and dinners for  parties from 1to 200!  Enjoy our 3 course lunch or our  4 course dinner, both served with coffee and petit fours.

Joe Lado, Ryland Allan and the rest of the chef  brigade prepare traditional dishes with a modern twist. As many of the  ingredients are locally sourced, weather its the goose fat roast potatoes or our home made Christmas pudding. Our  Restaurant Manager, Matthew Livingstone, and his team provided a high level of white cloth service.

In the evening, the Dining Galleries, is packed with atmosphere; our evening pianist, dim lights, white cloths, all add to a  Christmas spirit.

We also hold party nights in our Forum Room, with Christmas crackers and a disco until after midnight.

Download all the Christmas Menu details here or the individual menus below.

Please click on the Dinner or Lunch menu below…