New Years Eve is our grandest event of the year. Each ticket includes entry into our raffle; your chance to win a spectacular prize! Hot canapés are served on arrival, followed by our carved buffet which is available for the duration of the evening so you can return as many times as you wish! There are a wide selection of desserts followed by coffee and petit fours.
Live entertainment is provided by our resident vocalist and then dancing into the early hours. Hot mince pies are served at midnight and of course, the chorus of ‘Auld Lang Syne’ as we see in the New Year together and make our resolutions. We ensure that you have a night to remember, so come and spend New Years Eve with us…Penventon Style!
Samples only … New Year 2014 coming soon …
Canapés on Arrival
Tempura Prawns, Chorizo with Cornish Scallops’, Bell Peppers,
Russian Pancakes with Aubergine caviar & Smoked Salmon with Cream Cheese
Chef’s Crab Bisque
Cornish Crab, with local Scallops & laced with cognac, with a puff pastry lid
Thinly cut Cornish beef on a bed of mixed leaves with balsamic dressing & shaved parmesan
Lobster & Smoked Salmon Cocktail
With a Lime Mayonnaise dressing, Accompanied by Brown Bread and Butter & fresh lemon
Watermelon & Goat’s Cheese
Ripe melon with soft Goat’s cheese, finished with a pomegranate dressing
Finest Cornish Fillet Steak, Topped With Wild Mushroom Duxelle and Oven Baked in Puff Pastry.
Carved at the Buffet & Served with a Rich Madeira Sauce.
Confit of Cornish Duck Leg
Slow cooked in its own juices & served with a blackberry & Crème de Mure sauce
Slow Roasted Wild Boar
Marinated in Cornish Cider & Slow Roasted with Aromatic Herbs,
Hand Carved at the Buffet
Sea Bass in Parma Ham
Filleted bass wrapped in Parma ham accompanied by a sun-blush tomato, basil & vine tomato salsa
All Dishes Served With Chateau Potatoes & Seasonal Vegetables
Toffee Banana Crème Brûlée
Caramelised banana topped with a set cream, and finished with glazed Demerara
Lemon Mousse Chocolate Cup
Light mousse set with popping candy in a milk chocolate cup, topped with lemon shortbread
Chocolate & Pecan Tart
Individual dark chocolate tart finished with honeycomb
Strawberry & Raspberry Mille Feuille
Filo pastry layered with cream & fresh berries
Accompany Your Dessert with Your Selection from Our Fresh Fruit Platter & Cornish Clotted Cream
West Country Cheeses
Your Choice from Our Selection Of Local Cheeses – Cornish Blue, Chatel Cornish Brie, Village Green Goat’s Cheese, Davidstow Cheddar, Cornish Yarg, Old Smokey & St. Endellion Cornish Brie. With Red Onion Marmalade.
Italian Filter Coffee
Served With Homemade Macaroons, Florentine & Cornish Fudge